| Label | Value |
|---|---|
| Date |
05.05.2026
|
| Product |
Feelia Salmon Soup Concentrate
|
| Product Number |
B8013
|
| Product Description |
Our range of soup bases offers tasty options for lovers of chicken, meat and fish alike. The soup bases make preparing a delicious soup easy – simply add 2 litres of liquid per bag and heat. In addition to water, you can also use cooking cream or a combination of water and cream to create a result that suits your taste. These ready-made soup bases provide a convenient way to prepare a flavourful soup for both everyday meals and professional kitchens.
Salmon and vegetables complement each other in this classic soup base. The familiar flavour profile makes salmon soup a popular choice for a wide variety of meal occasions.
|
| Ingredients |
Potatoes, SALMON or RAINBOW SALMON 23% (Norway, Sweden or Finland), onion, leek, iodised salt, allspice. Salmon content for finished soup 14%. There might be some fishbones left
|
| Nutritional Content/100g |
Energy
411/98
kJ/kcal
Fat
3.1
g
– of which saturated fatty acids
0.6
g
Carbohydrate
11.1
g
– of which sugars
0.3
g
Dietary Fiber
0.2
g
Protein
5.6
g
Salt
1.12
g
Lactose
0
g
|
| Storage |
Store dry and cool +2 – +6 °C
|
| Shelf Life |
avattu pakkaus
4
day
avaamaton pakkaus
150
day
|
| Packs |
EAN
6430031895056
Nimi
Feelia lohikeitto 3kg
Koko
3
kg
EAN
6430031892116
Nimi
Feelia lohikeitto 600g
Koko
0.6
kg
|
| Preparation |
On the stove: Empty the contents of the bag into the saucepan and add 2 liters of liquid (e.g. 1.5 l of water and 0.5 l of cream). Heat on a gentle heat for about 20 minutes, stirring occasionally. In a combi oven: Empty the bag into an oven dish and add 2 liters of liquid (e.g. 1.5 l of water and 0.5 l of cream). Heat with the steam function at +100 °C for approximately 30-40 minutes, stirring occasionally. The heating times are indicative.
|
| Vendor |
Feelia
|
